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As soon as I got to Mexico City, I stopped at my friend Edwin’s house. His name on facebook is Edwin “Beerman” so you can only imagine what was to follow shortly thereafter for the rest of the evening. Leon: Mexico’s “Munich Style” Dark Beer Several innumerable oversized caguamas later, the Mexican beer munchies came…
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If it’s a summer night and you are in downtown Merida, a “Marquesita” will most likely be in your near future. The pedal-powered street dessert hawkers are basically in every corner of the Zocalo and central tourist district. No, they aren’t swordsmith’s crafting metal as they push down on their blue-flamed, huge waffle-machine like cast-iron…
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We touched ground at a little past midnight on Monday night. My dad had proposed sleeping at the airport until sunrise to go to Don Aurelio’s. “Ya va estar dormido” he contested, he didn’t want to be rude. Surprisingly, I convinced him to at least buy a phone card and try calling the guy to…
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On the quickness! Here are just a couple of ways to go out and enjoy our beautiful city during the next few days Food GPS Progressive Eating Tour of Beverly Boulevard (This Sunday 3PM July 25th; $45 Per Person; 4 Restaurants) Join the Food GPS himself on a progressive walking tour as he “spotlights four…
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Line “Em Up! Last Saturday marked the battle of the greasiest, as both worlds of L.A street food duked it out for the title of the first annual Los Angeles Vendy Awards. The coveted event has become a cult favorite in the East Coast, where more than 660 New Yorkers gathered for it last year…
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It seemed like forever ago I was scrambling around to scan in my signature and email it over to them before the deadline but it was time! The Foodbuzz festival! Meaning…FOODBLOGGER ROAD TRIP! It was to be Mattatouille, The Kung Food Panda and I, squeezed into the Food GPS mobile–an Acura RSX for five hours…
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Big, Bad Trucks …Still don’t know how I came up with that title but YES that is my name and that will be the tour I will be guiding at this upcoming Downtown Los Angeles Artwalk A guerilla revolution in the Los Angeles food scene has been slowly taking place in the streets and driveways…
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