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Me So Corny: Uchepos, Michoacan’s Famous Sweet All-Corn Tamales Spotted in Highland Park
Apr 5, 2013
El Faisan y El Venado: Yucatán Food Beyond Cochinita Pibil in Northeast L.A.
Mar 29, 2013
Thanksgiving, Cabral style: The story of my mom’s turkey on Saveur’s Thanksgiving issue
Nov 2, 2012
A Taco Dorado de Ternera for The Soul at Birriería Aceves (Mercado de Abastos: Guadalajara, Mexico)
May 1, 2012
Local, Grass-Fed Chevre Burgers At Humboldt Brews
Apr 23, 2012
Yup! READ ALL ABOUT IT HERE (only Summary, full article only in print) It’s crazy how it happened really. It all started at the Jonathan Gold’s Zocalo Cocktail Party Fundraiser that I couldn’t even afford to go to. Apparently, someone had brought me up in a conversation the lovely Dana Goodyear was engaged in…and that…
Tequila hasn’t gotten as much attention as it deserves in my life as a Mexican American. Would had loved to enjoy it in an earlier point in life, but was always subdued by the smallest bottle of East L.A punk youth favorite: Jack Daniels, or even cheaper, despicable Popov vodka, both…straight swigs of course. In…
Disfrutalo! http://www.expo-tequila.com/ two day’s and two nights of educational debauchery! …all for the sake of knowing my roots of course:) I wish at least one of my homiez from the hood had their passport so they can join me though! get your passports now! NO EXCUSE! Hasta Luego.
Oh, how stoked I was, to find out that after two years of consecutively covering the Los Angeles Luxury Chocolate Salon, I was finally elected to become part of the tasting panel. I thought “cool”, then I got there and realized…it has more than doubled in size– both vendors and space–since the first one. With…
“Food, punk, angst, hormones and a really, really fast metabolism” is the concept behind the “Teenage Glutster” food blog. Since the angry and bored age of fifteen–starting with a fascination of his never ending growth in his height–he has had had this burning consumer passion/obsession with anything and everything relating to food, drink its history…
So for the majority of my last week, I feasted daily and was kept hydrated on salty, sustaining saline IV Fluid. It was a week after I came back from Indonesia and I still hadn’t been able to shake off this weird continuous cough I had. Riding in the emergency row right next to door…
By order of true randomness , I announce the winner of two free tickets to this years L.A Luxury Chocolate Salon to be… (really fast drum roll please) …Hanh Nguyen! “My Glutster moment – I had a bag full of fancy, spiced truffles melt into a soup of yummy chocolate in its original bag, so…
